The Lobster Pot

Seafood

The Beginning‎ - Cold Appetizers

House-Made Salmon Gravlax

Fresh salmon cured in sea salt, sugar, tarragon & lemon, served w/ creme fraiche & croutons
$10.00

Russian Oysters

Six oysters on the half shell w/ sour cream & caviar
$12.00

Tuna Tartare

Diced raw tuna seasoned w/ olive oil, rice vinegar & soy sauce
$11.00

Tuna Sashimi

Raw tuna, daikon, wasabi & ginger
$11.00

Crab Claw Cocktail

Atlantic red crab in the shell, cocktail sauce & tarragon-shallot mayo
$12.00

Clams on the Half Shell

Six littleneck clams fresh from cape cod waters
$9.00

Oysters on the Half Shell

Six plump oysters, spiced cocktail sauce
$12.00

Cold Seafood Combo

Two‎ littleneck clams, two oysters & two shrimp
$11.00

Lobster Avocado Cocktail

Meat from half of a 1 1/4 pound lobster, diced avocado & papaya, sweet pepper vinaigrette & tarragon mayo
$13.00

Shrimp Cocktail

Four chilled jumbo shrimp, spiced cocktail sauce
$11.00

The Beginning‎ - Provincetown's Chowder Spot

Tim's Clam Chowder

Our own grand prize winning clam chowder blended in a traditional new england recipe.
$0.00

Portuguese Soup

Provincetown’s version of a hearty soup w/ kale, potatoes, red kidney beans, linguica & chourice.
$0.00

Lobster Bisque

A premier seafood in a traditional new england recipe.
$0.00

Clam Chowder in a Bread Bowl

Tim’s award winning clam chowder baked in a bread bowl
$11.00

Hot Appetizers‎

Salad served w/ your choice of homemade dressings & bread basket served family style at the table w/ all entrees.

Baked Scallops Au Gratin on the Half Shell

Five scallops, sauce mornay, baked in a panko-parmesan crust
$11.00

Mussels Marinara

Heaping bowl of native mussels, steamed in tomatoes, peppers, spices & a touch of wine
$10.00

Clams Casino

Six littlenecks broiled w/ bacon & bread crumbs
$10.00

Oysters Rockefeller

Five oysters baked w/ spinach, pernod & parmesan
$13.00

Baked Portuguese Clams

Six littlenecks on the half shell w/ linquica, panko & parmesan
$10.00

Sea Clam Cake

Sweet sea clam, peppers, linguica, parmesan, pan-fried, bearnaise sauce
$9.00

Hot Seafood Combo

Oyster rockefeller, clam casino, mussels marinara & blackened shrimp
$10.00

Asian Steamed Littlenecks

An asian flair...six littlenecks simmered in cilantro-ginger-soy broth
$10.00

Steamers

A large bowl of soft shelled clams steamed & served w/ drawn butter & lemon.
$13.00

Mixed Seafood Grill

One shrimp, tuna & scallop grilled in our famous marinade.
$10.00

Sauteed Squid

Calamari‎ sauteed in garlic butter w/ pesto & a touch of red pepper
$11.00

Shrimp Scampi

Four jumbo shrimp sauteed in oil, butter, herbs & garlic w/ a touch of wine
$11.00

Blackened Tuna Sashimi

Fresh tuna, cajun seasoned & blackened. Sliced & served raw in center, laced w/ wasabi, sauce beurre blanc
$12.00

Soft Shelled Crab

Breaded & fried, served w/ garlic butter on parmesan toast.
$11.00

Peanut Chicken

Tenders of chicken sauteed w/ peanuts, cashews & creamy peanut sauce
$9.00

Lobster Ravioli

Jumbo raviolis in parmesan cream w/ panko-parmesan crust
$12.00

Fried Calamari

Served w/ a warm sweet chili dipping sauce
$10.00

The Chef's Corner‎

Over the past thirty years our kitchen has developed dishes that have made us a “province town tradition” w/ our customers.

The Chef's Corner‎ - Signature Fish

Codfish Au Gratin

Native cod dressed w/ sauce mornay baked in a panko parmesan crust. Orzo
$26.00

Lobster Ravioli Alfredo

Jumbo raviolis in parmesan cream w/ panko parmesan crust. Served w/ vegetable medley
$29.00

Tortilla-Crusted Halibut

Baked w/ salsa & cream, served on garlic mashed potato
$28.00

Tuna Steak Delmonico

Marinated in soybean oil, soy sauce, ginger, garlic, onion, grilled, served on garlic mashed potato & finished w/ sauce bordelaise
$28.00

Blackened Tuna Sashimi

Cajun seasoned & blackened. Sliced & served raw in the center, laced w/ wasabi, sauce buerre blanc. Accompanied by daikon radish & pickled ginger. Orzo
$28.00

Sole Rockefeller

Filets‎ stuffed w/ baby spinach, parmesan. Shallots & pernod, sauce hollandaise. - Orzo.
$25.00

Portuguese Fish

Linguica crusted native cod on our seafood stuffing & baked in tomatoes & onions. - Orzo.
$27.00

Sole Almondine

Filet of sole, mushrooms & almonds, sauteed in sweet butter. - Orzo.
$24.00

Salmon on Wild Greens

Salmon filet, blackened or grilled, on wilted wild greens, lemon thyme vinaigrette. - Orzo
$28.00

Baked Stuffed Sole

Filets wrapped around our seafood stuffing & baked in a creamy mushroom sauce.- orzo
$25.00

The Chef's Corner‎ - Blackened or Grilled

Any of the above served on garlic mashed potatoes

Halibut

$28.00

Salmon

$28.00

Tuna

$28.00

The Chef's Corner‎ - Make Any Entree a Surf & Turf

8 Ounce Filet Mignon

Served w/ sauce bordelaise
$16.00

The Chef's Corner‎ - Signature Bouillabaisses & Stews

A selection of chef Tim Mcnulty’s favorite preparations.

P-Town Paella

Guarter chicken, Italian chicken sausage, clams, mussels, sardinian cous cous, saffron tomato creamy broth
$26.00

Asian Bouillabaisse

Littleneck clams, mussels, shrimp, cod, tuna & noodles steamed in cilantro-ginger-sesame & soy broth
$25.00

Shellfish Algarve

Shrimp,‎ mussels, littlenecks, scallops, fish & calamari steamed in a delicate blend of olive oil, butter, garlic, bayleaf & a hint of crushed red pepper. Served over noodles
$28.00

Cioppino

Littlenecks, mussels, scallops, fish, shrimp & calamari simmered in a spicy tomato sauce. Served over noodles
$28.00

Pork & Clams Osso Bucco

Pork shank & littlenecks, simmered w/ Portuguese sausage, tomatoes, fish & veal stocks. Served on sardinian cous cous
$25.00

Sopa Do Mar

Lobster pot’s variation of an old classic! Mussels, clams, scallops, shrimp, calamari & fish poached in a provincial style stock, roasted red pepper aioli - orzo
$27.00

Cajun Bouillabaisse

Scallops, clams, mussels, shrimp, calamari, fish, andouille sausage, cajun spices & creole sauce - orzo
$28.00

The Chef's Corner‎ - Traditional

Above served w/ orzo. Offered in the following preparations

Native Cod

$25.00

Haddock

$25.00

Filet of Sole

$25.00

Halibut

$27.00

Pan Fried

Breaded‎ & sauteed in sweet butter
$0.00

Baked

In herb butter, w/ a panko-parmesan crust
$0.00

Deep Fried

In our own wheat & corn flour breading
$0.00

Braised

In fish stock
$0.00

Salad‎

Served w/ your choice of homemade dressings & bread basket served family style at the table w/ all entrees

Signature Seafood‎

Crab Provencal

Atlantic red crab in the shell, steamed w/ garlic, butter, wine & a touch of sweet pepper & tomato.— orzo
$28.00

Lobster & Clam Cakes Royale

Three ounces lobster meat, atop our sea clam cakes, pan-fried, sauce bearnaise - orzo.
$29.00

Seafood Fettuccine

Shrimp, scallops, & lobster meat over fettuccine w/ sauce newburg.
$28.00

BBQ Pepper Shrimp

Six jumbo shrimp, sauteed w/ garlic butter, cracked pepper, worcestershire & tabasco sauce - over orzo.
$27.00

Seafood Pesto

Baby shrimp, calamari & asparagus sauteed in garlic butter & basil pesto, tossed w/ spinach-ricotta gnoochi.
$25.00

Seafood Crepes

Shrimp, scallop & crabmeat, sauce mornay. Served w/ orzo.
$25.00

Shrimp Scampi

Baby shrimp, sauteed in garlic butter w/ fresh vegetables—served over angel hair pasta.
$26.00

Scallops

Local sea scallops, baked in herbed butter, w/ panko-parmesan crust. Served w/ orzo.
$28.00

Baked Stuffed Shrimp

Five jumbo shrimp stuffed w/ a moist lightly seasoned seafood dressing. Served w/ orzo.
$26.00

A La Carte Vegetables‎

Broccoli / Cauliflower Au Gratin

$7.00

Baby Spinach

Sauteed w/ garlic
$7.00

Asparagus

Sauteed w/ garlic butter
$7.00

Extras‎

Corn on the Cob

$4.00

French Fries

$4.00

Simply Steamed Fresh Vegetable Medley

$4.00

Gnocchi

“Nokee”—a‎ small, soft dumpling made from flour, potato & ricotta cheese
$4.00

House Salad

$4.00

Onion Rings

$4.00

Orzo

Rice-shaped pasta
$4.00

Pasta Side

$4.00

Potato Salad

$4.00

Roasted Red Potato

$4.00

Real Garlic Mashed Potato

$4.00

Lobster Tanks‎ - In the Shell

Pan Roasted Lobster

A‎ whole 1 1/4 pound lobster flambeed w/ brandy, then roasted in the oven. Served on a fine herb butter sauce, served w/ red potato.
$31.00

Baked Stuffed Lobster

A whole 1 1/4 pound lobster stuffed w/ sauteed onions, celery & ritz crackers blended w/ shrimp, scallops & crabmeat, served w/ red potato.
$31.00

Lobster Tanks‎ - Out of the Shell

All out of the shell preparations -5 ozs fresh lobster meat

Lobster Scampi

Fresh lobster meat sauteed in garlic butter w/ fresh vegetables—served over angel hair pasta.
$30.00

Lobster Newburg

Fresh lobster meat in a sherry cream sauce-served w/ orzo.
$30.00

Lobster Pot Pie

Fresh‎ lobster meat, lobster stock, mushrooms, carrots, peas & cream baked in puff pastry - served w/ orzo.
$30.00

The Clambake‎

Tim's Clam Chowder, Portuguese Soup or Lobster Bisque

$0.00

Salad

Homemade breads
$0.00

Mussels Corn on the Cob

$0.00

Red Potato

$0.00

Whole 1 1/4 Pound Boiled Lobster

$30.00

Boiled Lobster‎

The most traditional of preparations, served w/ red potato.

1 1/4 Pound

$27.00

1 1/2 Pound

$32.00

1 3/4 Pound

$37.00

2 Pound

$42.00

The Butcher's Block‎

Cowboy Steak, Black Angus

A‎ grilled sixteen ounce bone-in rib-eye steak, served w/ sauce bordelaise & red potato.
$29.00

Filet Mignon

Grilled eight ounce boneless beef tenderloin, served w/ a portebello mushroom, bordelaise & garlic mashed potato.
$29.00

London Broil, Black Angus

Thin slices of choice meat, grilled & served w/ sauce bordelaise. Served w/ red potato.
$24.00

Baked Stuffed Chicken

Boneless breast of chicken baked in mushroom sauce w/ ritz cracker stuffing. - Orzo.
$23.00

Fried Seafood‎

Fried Seafood Platter

Baby shrimp, scallops, fish & calamari served w/ French fries.
$25.00

Fried Scallops

Local sea scallops served w/ French fries.
$28.00

Fried Calamari

Served w/ French fries.
$22.00

Fried Clams

Fresh native clams served w/ French fries.
$24.00

Fried Shrimp

Baby shrimp served w/ French fries.
$22.00

Fish & Chips

Six ounces scrod, served w/ French fries.
$17.00

Clam Strips

Meat of deep sea clams, served w/ French fries.
$18.00

The Vegetable Garden‎

We are pleased to offer a selection of vegetarian entrees.

Stuffed Portebello Mushrooms

Roasted red peppers, spinach, fresh mozzarella & parmesan, served on garlic mashed potato.
$19.00

Scampi

Vegetables sauteed in garlic butter, served over angel hair pasta
$18.00

Ravioli

Roasted eggplant, red pepper & cheese stuffed. Red sauce & parmesan
$19.00

Vegetable Alfredo

Fresh veggies, white sauce & gnocchi baked w/ panko parmesan crust
$19.00

Pasta Pesto

Pasta tossed w/ homemade pesto sauce & cream.
$18.00

Signature Iced‎ - Coffee Drinks

Made w/ our blend of coffee & espresso Served iced or hot Topped w/ real whipped cream

Lobster Pot's Clambake

Jameson’s & tia maria
$8.00

Bavarian

Kahlua & schnapps
$8.00

Californian

Amaretto
$8.00

Caribbean

Rum & kahlua
$8.00

French

Grand marnier
$8.00

Irish

Jameson’s Irish whiskey
$8.00

Irish Eyes

Bailey’s‎ Irish cream
$8.00

Italian

Sambuca
$8.00

Jamaican

Rum & tia maria
$8.00

Keoke

Kahlua,‎ brandy & dark creme decocoa
$8.00

Mexican

Kahlua
$8.00

Mexican Amour

Amaretto & kahlua
$8.00

Parisian

Grand marnier & brandy
$8.00

Royale

Kahlua & brandy
$8.00

Spanish

Brandy & tia maria
$8.00

Beverages‎

Cappuccino

$4.25

Mochaccino

$4.25

Latte

$4.25

Fruit Smoothies

$4.00

Bottled Root Beer

$3.00

Bottled Still Water

$3.25

Bottled Sparkling Water

$3.25

Iced Tea

$2.75

Iced Coffee

$2.75

Juice

$2.75

Milk, Whole or Skim

$2.00

Pink Lemonade

$2.75

Soda

$2.75

New England Coffee‎

Due to the on going water shortage in provincetown - water is served upon request only

Coffee or Tea

$1.75

Espresso

Decaf or regular
$2.75

Cappuccino

Decaf or regular, w/ skim or whole milk
$3.25

Hot Chocolate

Hot chocolate, featuring ghirardelli chocolate steamed w/ whole or skim milk.
$2.50

Mochaccino

Featuring ghirardelli chocolate
$3.25

Latte

$3.25

Lobster Pot's Dressings & Marinade‎

Toasted Sesame Salad Dressing

12 oz bottle
$7.00

Creamy Garlic Salad Dressing

12 oz bottle
$7.00

Tim's Famous Marinade

12 oz bottle
$7.00

Cape Cod Cocktail Sauce

8 oz bottle
$6.00

The Sandwich Board‎

Chef tim’s suggestions

The Sandwich Board‎ - Panini Sandwiches

Accompanied by lightly dressed salad.

Lobster Salad

All knuckle meat mixed w/ mayo, scallion & celery.
$19.00

Crabmeat Salad

Atlantic red crab mixed w/ mayo & celery
$17.00

Real Tuna Salad

Poached yellowfin tuna dressed w/ mayo, rosemary oil & scallion w/ melted swiss cheese.
$18.00

The Sandwich Board‎ - More Sandwiches

Lobster Salad Roll

All knuckle meat mixed w/ mayo, scallion & celery. Served w/ potato salad
$17.00

Crabmeat Salad Roll

Atlantic red crab mixed w/ mayo & celery. Served w/ potato salad
$15.00

Yellowfin Tuna Salad Roll

Poached yellowfin tuna dressed w/ mayo, rosemary oil & scallion. Served w/ potato salad
$16.00

Fresh Mozzarella Veggie “Roll Up”

Cucumbers, roasted red peppers, onions, sprouts, fresh mozzarella cheese, lettuce, tomato & mayonnaise rolled in Syrian bread. served w/ potato salad
$12.00

Tuna Sashimi “Roll Up”

Raw tuna, wasabi, daikon, ginger & soy rolled in Syrian bread. served w/ potato salad
$14.00

Fried Clam Roll

Served on a toasted soft roll, accompanied by potato chips
$13.00

Fried Clam Strip Roll

Served on a toasted soft roll, accompanied by potato chips
$11.00

Blackened Chicken

Chicken breast, cajun seasoned, cheese, lettuce & tomato, accompanied by potato chips
$11.00

The Ultimate Veggie

Portebello‎ mushrooms, roasted red peppers, spinach, fresh mozzarella, onion, w/ pesto mayonnaise, accompanied by potato chips
$11.00

Grilled Chicken Rockefeller

Boneless breast of chicken w/ spinach, parmesan cheese & hollandaise, accompanied by potato chips
$11.00

Fishwich

Fried scrod w/ melted cheese, accompanied by potato chips
$11.00

Hamburger, Black Angus

Accompanied‎ by potato chips
$9.00

Cheeseburger, Black Angus

Accompanied by potato chips
$10.00

The Salad Bowl‎

For those “little lobsters”(12 & under)

Chef's Salad

Vegetarian style
$15.00

Caesar Salad

A classic
$15.00

Cobb Salad

Another classic
$16.00

Seafood Caesar Salad

Lobster salad, crabmeat salad & fresh tuna salad on caesar salad
$25.00

Yellowfin Tuna Salad Nicoise

Fresh‎ tuna dressed w/ rosemary oil, sea salt & cracked pepper. Served w/ green beans, egg, tomato & olives
$20.00

Seafood Cobb Salad

Lobster salad, crabmeat salad & fresh tuna salad, w/ bacon, avocado, egg & tomato. Served w/ our dressings.
$25.00

Grilled Chicken on Warm Greens

Grilled boneless breast of chicken on wilted greens w/ lemon thyme vinaigrette
$15.00

Crabmeat Stuffed Avocado

Avocado filled w/ crabmeat salad. Accompanied by potato salad
$17.00

Children's‎

Children’s menu items served w/ soft drink.

Fish & Fries

$9.00

Chicken Fingers & Fries

$9.00

Hamburger & Fries

$9.00

Hot Dog & Fries

$8.00

Grilled Cheese & Fries

$6.00

Pasta w/ Tomato Sauce

$6.00

Pasta w/ Butter

$6.00

Wine by the Bottle‎ - Champagne & Sparkling Wine

Sparkling Brut Rose, Mumm Napa. Napa, Ca

$39.00

Cremant Brut, Gerard Bertrand. Limoux, France

$35.00

Prosecco, Carpene Malvolti. Italy

$0.00

Veuve Clicquot, “Yellow Label” Brut. France, N/V

$0.00

Wine by the Bottle‎ - Light White Wine

Easy drinking, crisp, fresh & dry, these wines are equally thirst-quenching on a summer evening or a warm fall afternoon. Expect the taste of citrus or refreshing, tart fruit. A pale yellow color w/ a touch of green youth.

Dry Riesling, a to Z. Oregon 2011

$36.00

Sustainable White Blend: Sauvignon Blanc/Chenin Blanc. Parducci Family. Ca. 2009/2010

$32.00

Pinot Grigio, Little Black Dress. Venezie, Italy 2010

$33.00

Pinot Grigio, Bertani Velante. Veneto, Italy 2009/2010

$35.00

Sauvignon Blanc, Truro Vineyards. Cape Cod, Ma. 2010

$36.00

Sauvignon Blanc, Stoneburn. Marlborough, New Zealand 2010

$34.00

Pinot Gris, Acrobat by King Estate. Oregon 2010

$34.00

Wine by the Bottle‎ - Medium Bodied White Wine

A bit refined while totally friendly. The balance of fruit & acid in these wines makes for a tangy & bright stimulation of the taste buds. Look for a variety of flavors from spice to herb to fruit, w/ an occasional touch of oak & smoke.

Vermentino, Catina Sociale Gallura. Sardinia, Italy. 2009

$36.00

Sauvignon Blanc/Pinot Blanc, Clif Family. St. Helens, Ca. 2009

$34.00

Albarino, Condes De Albarei. Rias Baixas, Spain 2010/2011

$33.00

Pouilly-Fuisse, Louis Jadot. France 2008

$41.00

Un-Oaked Chardonnay, Balletto. Russian River, Ca. 2008

$35.00

Chardonnay, Peace. Australia 2009

$29.00

Wine by the Bottle‎ - Full Bodied White Wine

Appreciated for the balance of their rich complexity w/ their comfortable accessibility. Because they are aged in oak they are loaded w/ creamy, buttery, toasty tones. The taste of tropical fruit & the occasional vanilla, herb or mineral can delight & surprise.

Chablis, Domaine Helene Perrot. France. 2010

$39.00

Conundrum, Caymus. Rutherford, Ca. 2010

$44.00

Chardonnay, J Vineyards. Russian River Valley, Ca. 2008

$41.00

Chardonnay, Raymond. Napa, Reserve 2009

$35.00

Wine by the Bottle‎ - Light Red Wine

Simple & straight-forward w/ a yummy fruit & berry taste. The low tannins make for a smooth, easy sipping & a fresh finish. The color is a light, translucent red.

Malbec, Kaiken. Mendoza, Argentina 2010

$34.00

Sangiovese, Santa Cristina by Antinori. Tuscany, Italy 2008

$33.00

Pinot Noir, Darci Kent, Rava Blackjack Vineyard. Montery, Ca 2009

$32.00

Merlot Blend Reserve, Red Rock. Healdsburg, Ca. 2009

$34.00

Wine by the Bottle‎ - Medium Bodied Red Wine

Silky w/ depth & harmony, a noticeable structure & balance. Can be a little racy or a little refined. Savor the taste of cherries or plums, of earth or spice, a hint of smoke, lingering fruit. Flowers & berries on the nose. A medium red to a deep ruby hue.

Meritage Red, Clos La Chance. Central Coast, Ca. 2007

$35.00

Cabernet Sauvignon, William Hill. Central Coast, Ca. 2009

$33.00

Pinot Noir, La Crema. Sonoma Coast, Ca. 2010

$43.00

Petite Sirah Old Vine, Trinitas. Lodi, Ca. 2007

$43.00

Shiraz, Graham Beck. Stellenbosch, South Africa. 2007

$35.00

Cotes Du Rhone Reserve. Perrin. Cotes Du Rhone, France 2009

$33.00

Wine by the Bottle‎ - Full Bodied Red Wine

Bold or elegant, these wines are classic in concentration w/ a long, lush finish. The taste of ripe & jammy fruit stays. The structure is juicy & chewy. Complex flavors offer a full-bodied palate that embrace spice box, charcoal, leather, tobacco, licorice, pepper, lavender. A deep red to purple black. If a vintage is unavailable, we will always offer the next best choice.

Syrah, Rusack. Santa Barbara County, Ca. 2009

$44.00

Cabernet Sauvigon, Heitz Cellar. Napa, Ca. 2006

$65.00

Cabernet Sauvigon, Girard. Napa, Ca. 2009

$45.00

Red Blend, 1448 by Jeff Runquist. Ripon, Ca. 2009

$36.00

Malbec, Clos De Los Siete. Mendoza, Argentina 2009

$37.00

Merlot, Rutherford Ranch. Napa, Ca. 2009

$35.00

Wines by the Glass & Half Litre‎ - White

Wines by the glass & half litre

Chardonnay, Darcie Kent, Montery, Ca

$0.00

Sauvignon Blanc Reserve, Cigar Box, Marlborough, New Zealand

$0.00

Sauvignon Blanc, Montes. Casablanca Valley, Chile

$0.00

Chardonnay, Oak Vineyards. Sonoma, Ca

$0.00

Chenin Blanc/Viognier, Pine Ridge. Napa, Ca

$0.00

Verdejo, Las Brisas. Rueda, Spain

$0.00

Pinot Grigio, Principato. Delle Venezie, Italy

$0.00

Dry Riesling, Chateau Ste. Michelle. Columbia Valley, Wa

$0.00

White Zinfandel, Beringer. Ca

$0.00

Sparkling Brut, Cristalino. Penedes, Spain

$0.00

Red‎

Still serving an 8 ounce pour

Cabernet Sauvignon, Edna Valley. Paso Robles, Ca

$0.00

Malbec, Dona Paula, Lujan Decuyo, Argentina

$0.00

Pinot Noir, Arancio, Sicilia, Italy

$0.00

Red Blend, St. Francis Winery, Sonoma, Ca

$0.00

Cabernet Sauvignon, Santa Ema. Maipo Valley, Chile

$0.00

Merlot, Liberty Creek. Modesto, Ca

$0.00

Champagne Cocktails‎

White Peach Puree Bellini

$9.00

Cranberry Mimosa

$9.00

Pomegranate Mimosa

$9.00

Kir Royale

$9.00

Lobster Pot Signature Drinks‎

Voted cape cod life “best specialty cocktails”

Green Tea & Ginger Martini

(We put the t in martini) domaine de canton French ginger liquor, ginger-green tea infused absolute.
$9.50

Cape Cod Southern Comforter

Eagle rare 10 yr. old single barrel bourbon, amaretto, marachino cherry, soda, ginger ale.
$9.00

Cape Cod Cherry Soda

Plum vodka w/ cranberry juice & ginger ale tastes like a black cherry soda.
$9.00

Espresso Martini

Stoli vanilla, espresso, tia maria, dark creme de cacao.
$9.50

Caramel-Appletini

Absolut vodka & apple puckers, sugar-rimmed & painted w/ caramel.
$9.50

An Old Fashioned Statement

Woodford reserve straight whiskey, cherry brandy, orange, marachino cherry.
$9.00

Belle De Brilliet Side Car

Belle de brillet pear brandy, cointreau, lemon.
$9.50

Absolut Blueberry Lemonade

Absolut‎ vodka infused w/ blueberries & lemon peel, shaken w/ lemonade, pineapple juice & topped w/ grand gala.
$9.00

Peach Cosmopolitan

Stoli peach vodka, grand gala & peach puree, cranberry juice & lime.
$9.00

Watermelon Mojito

Watermelon rum, fresh mint, watermelon & lime
$9.50

Minted Ruby Red Sour

Ruby red vodka, mint, lemon & splashes of sours, grapefruit & cranberry.
$9.00

Pomegranate Punch

Pomegranate vodka, malibu rum, grand gala, pineapple, lemonade, ginger ale, & pomegranate juice.
$9.00

Watermelon Rum Punch

A blend of watermelon, myers dark, & malibu rums w/ pineapple, orange & cranberry juice & splash of pina colada mix.
$9.50

Patron Pomegranate Margarita

Patron anejo, grand gala, pomegranate liquor, lime & pomegranate juice.
$12.00

Shawn's Famous Special Bloody Mary

Black peppercorn, lemon peel & pepperoncini infused vodka w/ our homemade bloody mary mix
$9.50